Penny's Wine Shop Menu
18 items · Restaurant in Richmond, VA
Penny's Wine Shop’s menu lists 18 dishes and drinks. Popular choices include warm marinated olives, salted mixed nuts, sub rosa bread, conservas: wild caught mackerel in extra virgin olive oil, and conservas: lightly smoked wild sardines in spanish olive oil.
Item-Menu 18
- warm marinated olives
- salted mixed nuts
(no peanuts)
- sub rosa bread
cultured butter, sorghum, maldon salt
- conservas: wild caught mackerel in extra virgin olive oil
bread, butter, salt, lemon, cornichons
- conservas: lightly smoked wild sardines in spanish olive oil
bread, butter, salt, lemon, cornichons
- conservas: wild sardines in natural lemon essence
bread, butter, salt, lemon, cornichons
- cheese + accoutrements
mahon, camembert, cambazola blue, speck, sour cherry jam, honey
- sopressata
- whipped ricotta
cartelized onion jam, balsamic
- chicory salad with green goddess vinaigrette, pickles
- asparagus
bagna cauda, pecorino romano, bread crumbs, lemon
- katama bay oysters (6)
lingonberry granité, herb oil
- beets and berries
farro, sorghum vinaigrette, dukkah
- mistake mushrooms
suya romesco*, goat cheese (nuts*, v.o.)
- korean beef short rib
sweet potato grits, scallions, sesame
- whole roasted rainbow trout
ginger, garlic, habanero, cilantro, pickled onions
- confit chicken
gochujang hot sauce, roasted chicory
- gelato trio
strawberry, passion fruit, sea salt caramel
How these prices compare
Based on 127 menus with 9,997 priced items from restaurants in Virginia, the median menu item costs $10.79, and half of all items are priced between $6.00 and $16.00.
| Item | On menus | Typical price |
|---|---|---|
| House Salad | 24% | $7.00 |
| Caesar Salad | 19% | $11.00 |
| French Fries | 19% | $5.00 |
| Chicken Tenders | 14% | $10.00 |
| Coffee | 13% | $3.00 |
| Onion Rings | 13% | $7.00 |
Typical prices are calculated from 127 menus in our guide.
Menu items and prices are provided for information and may have changed (last updated May 2026). Allergen information is not included – please ask the restaurant.